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Frantically busy relaxing
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Went out the Asian market yesterday with my lovely wife. I love that place except for the live frogs and turtles :(
Bought lots of great food. I tossed 2 cups of jasmine rice, three cups of water, a pound of bbq pork and some baby bok choy in the rice cooker with soy, sesame oil and red chili oil. Push the button and wait. The fat from the pork absorbs into the rice with the other seasonings and the pork is as tender as it could possibly get.
 

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Frantically busy relaxing
Joined
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7,106 Posts
Although not the Flintstones...
Tonight we had whole split chicken breast cooked in the crock pot with cream of chicken soup. The "gravy" over white rice, sides of fresh sliced tomato and cucumber.
Submerge pillsbury biscuits into that for the
Last forty minutes or so of cooking and you get delicious dumplings. I also put peas and carrots in and call it chicken crockpot pie.
 
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