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Discussion Starter · #1 ·
I have awful memories of the food in grade school. They actually had a liver and onions day with no options. (and theres something wrong with that) Times have changed. My kids high school cafeteria looks more like the food court at the mall. Was in Chicago today and had lunch under the Amoco building in a public cafeteria. Wow what a difference. They must have had 50 different entrees available. A veggie bar with hot and cold. It was really quite good. Here in BV there is a new place that specializes in pizza. For $ 3.99 they have 15 types of pizza on the bar plus a pasta and salad bar. The best part is that its right next to the new Cousins cigar. Is it me or is there a trend going on for more of the "instant gratification" at a higher quality level?
 
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