Search Results for ‘sealing’

I am in the process of making drawers for my wine cooler. They are turning out great. I am going to get an exotic piece of wood to make the drawer faces out of. My question is what is everyone using to Seal the wood? I want to achieve the high gloss super smooth finish that some humidors come...

What sealant should I use? I'm thinking just regular silicon but then I don't have any experience with this stuff and I'd hate to contaminate my stash by being an idiot. Any feedback would be greatly appreciated. :)

After looking up old threads and doing some searching online I found a good way to vacuum seal up Mason jars for next to nothing. I have a Ziploc hand vacuum pump that I got at Wal-Mart a while back for under $4 for the pump and a set of bags. If you poke a hole in the top of a Mason jar lid...

Bought this Humi for my brother. Front Hygrometer wasn't sealed in. Just a little tug and it falls out. I know this isn't a new style or anything, what do you suggest that I do to seal it. Silicone? Any special type? How long do the fumes stick around. Thanks! Zitro

Okay, A buddy of mine a while ago suggested that I wax seal my cellared mason jars that I don't plan on opening for a long, long time as kind of a "just in case" measure. Haven't done it yet but I'm considering it. My question is, if I do this then how do I mark what's in the jars? Right...

Okay, A buddy of mine a while ago suggested that I wax seal my cellared mason jars that I don't plan on opening for a long, long time as kind of a "just in case" measure. Haven't done it yet but I'm considering it. My question is, if I do this then how do I mark what's in the jars? Right...

how would the aging process be altered? think the smokes would taste aged or any good, for that matter? just curios to learn what happens to the chemisty of the sticks if left a cab totally vaccum sealed in a cooler for 2 years and never opened for that period?

Before you lash out at this noob who can't use the search function, I did - and found this: http://www.clubstogie.com/vb/showthread.php?t=53778&highlight=vacuum :r I also found other threads that batted the 'theory' around, people who said they employed the method but no specifics on techniques...

Friend of mine gifted me a nice humidor that he hasn't used for a while. Problem is it appears the drawers have started sagging and there is a definite gap at the top. whats the best approach on how to re seal this thing?

Hi All- Let's say I buy an "antique" chest(not having any "red" cedar in it)... What would be the best sealant for all the "edges"? smokeyscotch gave me this idea... Here is his thread... http://www.clubstogie.com/vb/showthread.php?t=135026 The lid "sealer" is a different question...

I was just reading Skinsfans thread about a cabinet he is trying to sort of convert and it got me to thinking about trying to make my own cabinet more airtight. Here is my question, what can you use to seal joints that won't stink up the cabinet? All the silicone tube sealers I have ever worked...

glad press and seal works awesome for sealing open tins. I use that press and seal, put the plasric lid bak on throw it in a ziplock. good to go. you can open and seal it back up :tu my tip for tonite.

Hey all, Well I tried searching, so please forgive me if this is somewhere else. I couldn't find it with the keywords I was trying. Basically the title says it all. I am looking to get some discussion going on what your opinions are as to what cigar boxes are the best sealing. And by cigar...

Ok kids, if I keep getting more involved in the coffee when am I gonna have time for a cigar or a pipe? :) In the interest of saving some time and convenience, hopefully without sacrificing quality, do any of you grind some extra coffee and vacuum it up with a FoodSaver? I searched but...

My buddy has a humi and he says the moisture seems to get sucked out of his humidifiers. I gave him some 65% beads and he says that they are white about once a week and need to be rehydrated. He is not in and out of it very often. So the only thing I can think of is that his humi is not sealed...

Some friends invited the wife and I over for steaks, shrimp, and drinks on Saturday evening. They were supplying all the food so I brought some Crown Royal and a couple of maduro Padron Londres since he smokes occasionally. After we finish a great dinner and have had our cigars we returned...

Stumbled on a Lock&Lock container today that locks down and seals just about as airtight as you will get a plastic fit. Product called Lock & Lock http://www.heritagemint.com/jump.jsp?itemType=CATEGORY&itemID=54&path=1%2C2%2C7%2C54 This is the distributors site, I found a small one in the local...

So some people may have seen the infomercial (thats information, you get in the form of a commercial) For the food saver vacuum sealer. You can actually marinate meat in it. When you vacuum seal it, the marinate moves into the meat really quickly. Essentially, it gets 12 hours of marinating in...