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  1. General Cigar Discussion
    I'm currently eating pulled pork and it made me think.... Meat, makes me want a nice cigar or bowl of pipe tobacco after I eat it.. It seems like they go hand in hand for a great night. I'm not going to smoke tonight, but it does make me want too.
  2. Cigar Bombs
    You guys are soooooo dead! 9405 5036 9930 0213 3150 99 9405 5036 9930 0213 2584 26 9405 5036 9930 0213 2220 38 9405 5036 9930 0213 1872 83
  3. General Cigar Discussion
    Well wishes for the BOTLs. I think smoking is implied in there some where along with the drinking. I was reminded of this when I was posting on the previous thread. Stuff should really be SH*T but this is a family forum right? Keep you fingers toes and eyes for the Holiday and Blessings for...
  4. Food, Wine, & Spirits Forum
    We used to use mesquite and oak. On accident we found some pecan and that is our go to wood of choice for all kinds of meat. What do you use??
  5. Food, Wine, & Spirits Forum
    Aside from corndogs and teriyaki chicken skewers, the world needs more meat on a stick recipes. Solution .....
  6. General Discussion
    Here's the one you've been waiting for: Oscar Mayer All-Meat Bologna: like, dislike or really hate?
  7. General Cigar Discussion
    What is your meat and potatoes cigar? You know that cigar that puts a little hair on your chest in general? I am talking hard core unadulterated bad a$$ cigar? For me it was a cigar Pepin gave me when I ate chicharones and drank beer with him at his house in Nica, the later version of the belnd...
  8. Food, Wine, & Spirits Forum
    Tina took me out to dinner last night to this awesome restaurant called Texas de Brazil. Now if you are a meat lover, as I am, you will love this place. First off, they have a fifty item salad bar which includes sushi, salmon, assorted cheeses and meats. But it's still salad. You bring a plate...
  9. Food, Wine, & Spirits Forum
    What's your meat of choice when it comes to BBQ?
  10. Cigar Questions
    so im smoking a Nestor maduro...been resting about 2 months. When it was fresh it was much sweeter with coffee and a bit of spice. Now it has this beefy tatse 2 eat with the sweetness still there? has anyone else tasted a meat taste in there smokes?
  11. Cigar News, Videos, Reviews, Interviews, etc
    a friend of mine saw this online. some guy in FL had his garage filled. he stated they are vintage!!! i told my pal. do not be hoodwinked. this smo... Read the full review here: Cerdan Don Julio Cigar Review - DEAD MEAT BUYER BEWARE!
  12. Cigar Pictures
    Took a trip to the semi-local beer/soda distributor with my son. The wife was not with us so I picked up a few cigars, along with the beer, and bottled water...
  13. Cigar Puffers Introduction Forum
    Hi all, my name is Ian. I'm a student in Chicago. I've been smoking cigars for a little over 2 years now. My fiance's dad got me started. i have gone from a 20 count $30 humi filled with whatever he gave me to a 100 count $30 dollar ebay special. both are full at the moment. I just started...
  14. Food, Wine, & Spirits Forum
    Although I worked many years as a chef, I'm from the northeast (near NYC) & don't have a lot of experience making barbecue. Saturday evening I'm having a party for 25 people. I want to make pulled pork among other entrees. I have a set it & forget it type smoker, an electric Bradley. I bought a...
  15. Cigar Puffers Introduction Forum
    I'm new here, but I used to post on the old JR board when it was still up and my sister, Liz, was the webmistress. Anybody posting here from those good ole days? When Liz stopped working for Lew, the freebies stopped filling my humidor and I sort of stopped indulging, since this hobby...
  16. Cigar Puffers Introduction Forum
    I joined CS months ago and thought it's a jungle out there so I didn't start swingin from the trees. Well, I guess you gotta start somewhere. Although it's intimidating seeing some guys post 1,000 of times. I know I can't dedicate that much time, but I would like to get a better feeling for...
  17. Cigar Pictures
    Well it seems I was on Sam's (Cypress) radar also. My bunker is is built to withstand the M.O.A.B. and more. However little thought was given to smaller assaults. Sam your "pebble" made it through and I have a nice black eye to show for it. Thank you brother and mission accepted! Also my...
  18. General Discussion
  19. Cigar Pictures
    18oz Filet Mignon!!!!! I know it's not a cigar picture, but I met up with some friends in Jersey for a Herf. Afterwards, we went to a steakhouse called Don Pepe's in Fairfield. I saw it on their website and thought it was a typo. Turns out, it's not and is on their menu! I've never seen a...
  20. Food, Wine, & Spirits Forum
    I have meat, do you want pics?
1-20 of 32 Results