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  1. Food, Wine, & Spirits Forum
    What we have here is a nice two bone ribeye roast, that if I had to hazard a guess (because I forgot to write it down) probably weighed in around 4 pounds. I took it out of the packaging and set it on a wire rack over a sheet pan and put it in the fridge. 38 days later it was drying nicely and...
  2. General Discussion
    Hey guys, I have a crazy neighbor who has taken up cat collecting. She goes down to the river and gets these feral pests, brings them home, names them and then reintroduces them to life in a better neighborhood. Mine! They roam all over the place, fight in the middle of the night, camp out...
  3. Food, Wine, & Spirits Forum
    What food does it for you? Mine? Fresh Pico de Gallo; great on anything including eggs Grill anything, place a bit in a corn tortilla, add pico and black beans. Love me some dim sum as well, dumplings anyone? Spicey mudbugs? oh yeah! Lets hear it guys..........
  4. General Discussion
    Yep....this is what they do, they make us all bend over and "assume the position". That $200 weekly food bill is now most likely costing you $260 as global food prices rose about 30% the past year. And, oh....its fact as reported by the World Bank today...not an assumption by yours truly, the...
  5. Food, Wine, & Spirits Forum
    Happy Thanksgiving!! We decided to go low-key this year and not do nothing too fancy. I smoked a Turkey breast with a custom made injection. Smoked with applewood for 3+hours. Turned out nice n juicy. Then had sweet potatoes, cranberry sauce, loaded mashed potatoes, corn. For dessert we had...
  6. Food, Wine, & Spirits Forum
    I just can't get enough of the stuff. Who is with me? (This thread was inspired by the fact that I just ordered Indian food for dinner- it should be here in 50 mins, let the count down begin!)
  7. General Discussion
    Ok I was given a complete freshwater tank over the weekend..established with a 8-10 inch pleco and 5-7 4-6 inch gold fish...I want a Oscar and a local shop has a couple white and pink oscars that are about 6 inches...tank is 55-60 gallons so...how long lill the oscar will try to eat the...
  8. Eastern
    Oliva cigar event Thursday June 17th 5 to 8 PM Join me in welcoming Chris Townsend from Oliva Cigars to Top Shelf Cigar Co. He will be bringing cigars and swag as giveaways with purchase of Oliva Cigars. I will be providing food and beverages and a place to enjoy your cigars. Hope to...
  9. Food, Wine, & Spirits Forum
    I realize we all have our little eatables that we've been around since childhood that due to the location, may seem "weird" to others elsewhere. For example, being a Georgian born and raised, it's no biggie for me to have eaten squirrel. My Mom never cooked them, it's just something akin to a...
  10. General Pipe Forum
    I'm a big wine guy so I was wondering how well smoking a pipe fits in with food. I have a few tobaccos I want to try with food but was wondering if it effects the experience as much as it does with wine?
  11. General Cigar Discussion
    Anybody else like to eat food with their cigars? I love eating steak or aged cheddar cheese(black diamond 10 year is my fav). If you've never tried a big marshmallow after smoking your in for a treat! Taste like you just cooked it over the campfire! lol
  12. Food, Wine, & Spirits Forum
    In southeastern pa we recently have gotten FIVE GUYS BURGERS AND FRIES, I have been out west and have had a burger from IN & OUT BURGER. I got me thinking what are some other great regional restaurant?
  13. Food, Wine, & Spirits Forum
    I am sitting here browsing the pages and eating one of my favorite snack food. Most people wouldn't normally eat these but I can go through a jar in a few days and love'm!! Hott Pickled Okra!!!! Was wondering if any of you have any unusual snack foods you like to endulge in?
  14. Food, Wine, & Spirits Forum
    I'll just leave these pictures here... What's that in the oven??? lol a little green dye from the toothpick got on there =\ shoulda known better! SHAZAAAYUM!!!! I think I should crumble some bacon in hot cheez whiz on top next time. LOL Ohhhhh bacon, I love you so!:hug:
  15. Food, Wine, & Spirits Forum
    I told my girlfriend that if Paula Deen ever became available, I'd leave her for her. She understood. I think it'd be worth it! Who's with me? lol post up who your favorite Food Network or other culinary star is and why! Best one gets something obscure from the Korean grocery store!
  16. General Cigar Discussion
    SMOKE AND IRE OVER FREE JAVA - New York Post I was not sure where to post this in which forum, so feel free to move I saw this in my local paper this morning. i was kind of shocked and confused. I guess NYC has some odd laws here.
  17. General Cigar Discussion
    Back in the spring I wrote a piece about cigars and food that caught the attention of a Chicago Sun Times editor. He loved the idea about linking cigars and food, and so we had a phone interview and talked about the joys of cooking, and of fine cigars. Heres the story: Cigars, the culinary...
  18. Cigar News, Videos, Reviews, Interviews, etc
    Oh how I love good food - man food, the kind of meaty good stuff that God sent to us in the form of four-legged critters. Any meat that is red (s... Read the full article here: Puff Lifestyle - Food, Drink, and Smokes Make the Good Life
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