Search Results for ‘bbq’

I know if you like a good smoke you like a good meal. Interested in finding great side dish for the BBQ ?

Not only allows but encourages smoking, with it's own cigars and tobaccos on site. Think it'd work?

Can you identify the spice(s) that would cause this property: There was a wonderful BBQ joint in Dayton, their best loved sauce started out very yummy, with very little sweetness; As you ate, the "burn" level slowly increased to the point of tears. Best sauce I've ever had & I can't figure...

I went to the store got some red sweet peppers and sweet onions! Cut the sausage on a bias sauteed them with the peppers and onions some salt red crushed hot pepper! it was an instant hit my kids friend Jimmy and next door neighbor loved it! I used to have a sausage and pepper stand at the feast...

Living in a hotel, space is everything. I have 2 large BBQ smokers in storage but there's simply no room here. Anyone have ideas for a small (very small even) BBQ grill/smoker that would work for my current living situation? Prefer electric as it's less mess.

Here you go... R2D2 BBQ SmokerComplete Nerdom

If your not doing anything on Saturday come to St Patricks Church at 4918 Cochran St. Houston, TX 77009 for our annual Knights of Columbus BBQ cook off. Their will be over 20 teams competing. Did I mention that their will be BBQ for sale and plenty of beer. Come on out and cheer for my beautiful...

If your not doing anything on Saturday come to St Patricks Church at 4918 Cochran St. Houston, TX 77009 for our annual Knights of Columbus BBQ cook off. Their will be over 20 teams competing. Did I mention that their will be BBQ for sale and plenty of beer. Come on out and cheer for my beautiful...

These are called ATBs (Atomic Buffalo Turds)... A jalapeno stuffed with cream cheese and onion (plus a Lil' Smokie sausage), then wrapped in bacon and cooked on the smoker for a couple of hours. They are TO DIE FOR.... Here's a link to the recipe... Atomic Buffalo Turds - www.ifish.net

Nothing to say except life is good! BTW: That's a Monte#5 Tash is smoking.

Hey guys! Could we get a BBQ subgroup in the Food and Wine section?? I think that this would be a great place for people to add recipes and experiments and what not. :amen: This is a former thread that I started, and it has a few posts from guys also interested. Cheers! And Thanks in advance!!

Is it possible to maybe start a subgroup for BBQ??

Anyone one in the Philly area might want to look this guy Phil up. He just opened this little joint near Collegeville and it was awesome. He even smokes the chicken in the chicken salad my wife had. I had the house sampler, brisket, pulled pork and of all things, a smoked meat loaf. I'll say ti...

Greetings all, On this evening's menu we have a full rack of pork ribs. The smoke source is 2lbs of mequite chips and 8lbs of charcoal. The pan underneath houses the extra chips soaking in water to continually add more moistened chips. It gives it a heavy blast of smoke about...

My step-daughter Murray wanted to have a couple of her friends over for the day so I thought it would be a great time for some BBQ pork. Here's a few pix.... Started with 19 Lbs of Boston Butt... On the smoker for 17 hours and almost done (one above and below)... Chopped up and ready for a...

Tonight I will be going here: Beer and Bourbon Festival

so, i have this family recipe for an aswome BBQ sauce. and my wife today asked why i dont bottle it and sell it. my reply was that i really dont know were to begin, and i dont know if, after i by the ingrediance, if it would really even make a profit. but she insisted i ask the "guys on that...

Had this with a bunch of friends at an all day BBQ, made for a great day. The draw and burn were very good, the flavors went well with a light bee... Read the full review here: La Herencia Cubana Salomon La Herencia Cubana Salomon Cigar Review - Great bbq smoke

What's your meat of choice when it comes to BBQ?

A little after 1:00 PM today, after putting a beautiful mustard glaze and applying my top-secret "Dale's BBQ Rub" very liberally, I put 2 half-cut Boston Butts (about 17 Lbs total) in the smoker. Now, I'm relaxing indoors and enjoying some PA in a MM Country Gentleman. I'll look in on the pork...